Wednesday, November 30, 2011

Bake it Forward

Bridget from Bake at 350 posted helpful baking/decorating tips for the upcoming holiday and thought I would share them with you.  Her post definitely puts my mind at ease and know that if I start early enough, I'll have plenty of baked and decorated goods for everyone.  :)  I'm so excited and I just can't wait to get started on my holiday baking.  

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